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Saturday School
Take advantage of these opportunities to get caught up on your school work AND clear excused or unexcused absences!
Click HERE to sign up!
Our Saturday School dates for the school year:
September 13th and 27th
October 4th and 18th
November 15th
December 6th
January 24th
February 7th and 21st
March 7th and 21st
April 25th
May 9th, 16th, and 23rd
October 4th and 18th
November 15th
December 6th
January 24th
February 7th and 21st
March 7th and 21st
April 25th
May 9th, 16th, and 23rd
Saturday School is from 8:00 am - 12:00 pm. Students need to sign up in advance (must use your GUHSD Google account).
Arrive at 7:45 a.m. at the flagpole for your room assignment.
WHAT YOU SHOULD BRING:
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School work (Check teacher's late work policy)
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Charged Chromebook
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Headphones
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Snack
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Water
If you have any questions, please contact Mr. Cota at: 619-593-5320 or jbcota@guhsd.net
Grossmont Union High School District programs and activities shall be free from discrimination, harassment, intimidation, and bullying based on age, gender, sex, race, color, religion, ancestry, national origin, nationality, ethnic group identification, ethnicity, marital or parental status, physical or mental disability, gender identity, gender expression, sexual orientation or the perception of one or more of such characteristics. (GUHSD Board Policy 5145.3)
4119.26 BP Employee/Student Interaction Policy
Additional non-discrimination and related policies
Our school food facilities offer products with peanuts, tree nuts, soy, milk, eggs and wheat. For our students with food allergies, we offer a variety of foods which are intended to be free of these ingredients. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe to consumers with peanut, tree nut, soy, milk, egg or wheat allergies. Consumers with severe allergies should consume food items with caution.
4119.26 BP Employee/Student Interaction Policy
Additional non-discrimination and related policies
Our school food facilities offer products with peanuts, tree nuts, soy, milk, eggs and wheat. For our students with food allergies, we offer a variety of foods which are intended to be free of these ingredients. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe to consumers with peanut, tree nut, soy, milk, egg or wheat allergies. Consumers with severe allergies should consume food items with caution.
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